British Wagyu Massaman Curry, Slow-Cooked Premium Beef

Perfect for weeknight dinners, special occasions, or as a gift for food lovers, this curry elevates any meal into a premium culinary experience. 100% British Wagyu beef infused with mild aromatic spices and simmered in a luscious creamy coconut sauce.

*This product will be sufficiently packaged in insulated foils with ice packs to ensure it stays frozen for 24 hours during delivery. Upon delivery, please ensure the product is put straight into the freezer.*

*If there is a delay in your delivery and the product is not received within 24 hours of being dispatched, please refrigerate and consume within 5 days.*

*For postcodes which require 2-day deliveries, this product is not suitable for freezing and must be refrigerated and consumed within 5 days.*

Ingredients:

Wagyu Beef (31%), Coconut Milk (Coconut Extract (75%), Water, Emulsifiers & Stabilisers)., FISH Sauce (Anchovy Extract (FISH), Salt, Sugar, Water) [may contain PEANUTS, may contain NUTS], Potato, Cream (MILK), Diced White Onion, Garlic, Red Curry Paste (Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Shrimp Paste (Shrimp (CRUSTACEANS), Salt), Kaffir Lime Peel, Pepper). [FISH], Rustic Orange Carrot Batons, Demerara Sugar, Vegetable Oil, Water, Tamarind , Sugar, Salt, Tomato Puree (Tomatoes), Lime Juice, Potassium Metabisulpite [SULPHITES], Cornflour.

For allergens see ingredients in bold.

Best cooked: Stove-top or microwave

Stove-top:

1. Pour contents into a saucepan

2. Heat on medium for 5–7 minutes, stirring occasionally

3. Serve hot with steamed rice or noodles

Microwave:

1. Transfer curry to a microwave-safe dish

2. Heat on high for 3–4 minutes, stirring halfway

3. Serve immediately