Wagyu Gin
£30.00 - £55.00
Create this incredible New York deli style Pastrami with Angus & Oinks Pastrami Curing Pack and a 500g Wagyu Tri Tip Joint. The Angus and Oink Pastrami Kit can be used on around 5kg of beef, which means you can try it on other Wagyu products!
Angus and Oinks Pack Includes:
1 x Pastrami Cure
1 x Pastrami Rub
2 x Resealable Bags
2 x Nitrile Gloves
Ingredients (Allergens in CAPS & BOLD)
Pastrami Cure
Sea Salt, Sugar, Coriander, Garlic, Ginger, Cloves, All Spice , Ancho Chilli, Juniper, Pepper, E250 Sodium Nitrite, E251 Sodium Nitrate, E301 Sodium Ascorbate
Pastrami Rub
Sugar, Black pepper, Salt, Coriander, Bay, garlic, White Pepper, Celery Salt (CELERY), ancho chilli, clove, juniper.