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Raised and finished in Britain under high-welfare farming standards, our Wagyu Rump is freshly cut to preserve natural juices and texture. Ideal for grilling, roasting, or pan-searing, this sharing steak transforms any meal into a restaurant-quality Wagyu experience at home.
Whether served simply with seasoning or paired with gourmet sides, this 20oz portion provides premium Wagyu flavour, tenderness, and indulgence for multiple diners.
100% British Wagyu beef
Rich marbling for luxurious flavour and tenderness
Freshly hand-cut for optimal juiciness and texture
Ideal for grilling, roasting, or pan-searing
Approx. 20oz / 567g per portion
Best cooked: Grilled, roasted, or pan-seared
