Naturally lean yet luxuriously rich, this exceptional cut delivers a refined Wagyu flavour that is elegant rather than overpowering, making it the perfect choice for an intimate Valentine’s dinner. Whether roasted whole and carved at the table or pan-seared and finished in the oven, the Chateaubriand promises a restaurant-quality experience at home.

Designed to be shared, this is a cut made for moments that matter — a statement of care, craft and indulgence.