About Our Wagyu Steak Box (Standard): Perfect for the Wagyu steak lover, a combination of the best cuts - two 6oz wagyu fillet steaks, two 8oz wagyu rib eye steaks, two 8oz wagyu sirloin steaks and two 8oz sumptuous Rump or Bavette or Denver or Flat Iron or Skrit steaks. Cooking Tips: To ensure the best taste for your wagyu steaks, we recommend to serve them medium rare. Make sure you rest the steak for as long as you cook it to allow the juices to absorb into the meat