British Wagyu Sirloin, Richly Marbled Steak

£75.00 - £225.00
Our British Wagyu Sirloin is a classic steak cut, elevated by the luxurious marbling and tenderness of British Wagyu beef. Carefully hand-cut and freshly prepared, this sirloin offers a perfect balance of flavour, juiciness, and melt-in-the-mouth texture, making it a premium choice for both everyday indulgence and special occasions.

Raised and finished in Britain under high-welfare farming standards, this cut features fine intramuscular fat that enhances flavour while preserving the clean, beef-forward taste of the sirloin. Perfect for grilling, pan-searing, or quick roasting, Wagyu Sirloin delivers restaurant-quality steak at home.
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Our British Wagyu Sirloin is a classic steak cut, elevated by the luxurious marbling and tenderness of British Wagyu beef. Carefully hand-cut and freshly prepared, this sirloin offers a perfect balance of flavour, juiciness, and melt-in-the-mouth texture, making it a premium choice for both everyday indulgence and special occasions.

Raised and finished in Britain under high-welfare farming standards, this cut features fine intramuscular fat that enhances flavour while preserving the clean, beef-forward taste of the sirloin. Perfect for grilling, pan-searing, or quick roasting, Wagyu Sirloin delivers restaurant-quality steak at home.

Ideal for gourmet steak dinners, celebratory meals, or premium casual dining, British Wagyu Sirloin combines heritage British beef with luxury Wagyu refinement.

  • 100% British Wagyu beef

  • Rich marbling for juiciness and flavour

  • Hand-cut for consistency and premium quality

  • Ideal for grilling, pan-searing, or roasting

  • Bold, tender, beef-forward steak

Best cooked: Pan-seared, grilled, or roasted

  1. Bring steak to room temperature

  2. Season simply with salt and pepper

  3. Cook on high heat to medium-rare or preferred doneness

  4. Rest for 5–10 minutes before slicing

  5. Serve with vegetables, sauces, or sides of choice

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