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British Wagyu Rump Sharing Steak, Premium Marble — 20oz

Was:
£28.00
Elevate your shared dining experience with our British Wagyu Rump Sharing Steak 20oz, hand-cut from 100% premium British Wagyu beef. Richly marbled and naturally tender, this rump cut delivers succulent, melt-in-the-mouth texture and deep, beef-forward flavour, perfect for special occasions, family meals, or indulgent gatherings.

Raised and finished in Britain under high-welfare farming standards, our Wagyu Rump is freshly cut to preserve natural juices and texture. Ideal for grilling, roasting, or pan-searing, this sharing steak transforms any meal into a restaurant-quality Wagyu experience at home.
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British Wagyu Rump Sharing Steak 20oz raw marbled beef
Elevate your shared dining experience with our British Wagyu Rump Sharing Steak 20oz, hand-cut from 100% premium British Wagyu beef. Richly marbled and naturally tender, this rump cut delivers succulent, melt-in-the-mouth texture and deep, beef-forward flavour, perfect for special occasions, family meals, or indulgent gatherings.

Raised and finished in Britain under high-welfare farming standards, our Wagyu Rump is freshly cut to preserve natural juices and texture. Ideal for grilling, roasting, or pan-searing, this sharing steak transforms any meal into a restaurant-quality Wagyu experience at home.

Whether served simply with seasoning or paired with gourmet sides, this 20oz portion provides premium Wagyu flavour, tenderness, and indulgence for multiple diners.

  • 100% British Wagyu beef

  • Rich marbling for luxurious flavour and tenderness

  • Freshly hand-cut for optimal juiciness and texture

  • Ideal for grilling, roasting, or pan-searing

  • Approx. 20oz / 567g per portion

Best cooked: Grilled, roasted, or pan-seared

  1. Bring to room temperature before cooking

  2. Season lightly with salt and pepper

  3. Sear all sides on high heat for 2–3 minutes

  4. Roast or grill to desired doneness

  5. Rest 5–10 minutes before slicing to retain juices

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