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British Wagyu Flat Iron Steak, Premium Beef — 227g

Was:
£15.00
Enjoy the rich flavour and tender texture of British Wagyu with our Flat Iron Steak 227g, hand-cut fresh from 100% Wagyu beef. Known for its even marbling and bold, beef-forward taste, this cut delivers succulent, melt-in-the-mouth indulgence with every bite.

Raised and finished in Britain under high-welfare farming standards, our grass-fed Wagyu Flat Iron Steak is freshly butchered to preserve natural juices and flavour. Perfect for pan-searing, grilling, or broiling, it transforms any meal into a restaurant-quality experience at home.
Full Description +
Enjoy the rich flavour and tender texture of British Wagyu with our Flat Iron Steak 227g, hand-cut fresh from 100% Wagyu beef. Known for its even marbling and bold, beef-forward taste, this cut delivers succulent, melt-in-the-mouth indulgence with every bite.

Raised and finished in Britain under high-welfare farming standards, our grass-fed Wagyu Flat Iron Steak is freshly butchered to preserve natural juices and flavour. Perfect for pan-searing, grilling, or broiling, it transforms any meal into a restaurant-quality experience at home.

Ideal for gourmet dinners, casual indulgence, or entertaining, this steak offers premium Wagyu taste and tender satisfaction in a convenient 227g portion.

  • 100% British Wagyu beef

  • Fresh-cut to preserve tenderness and juiciness

  • Bold, beef-forward flavour with succulent texture

  • Ideal for pan-searing, grilling, or broiling

  • Approx. 227g per steak

Best cooked: Pan-seared, grilled, or broiled

  1. Bring to room temperature before cooking

  2. Season lightly with salt and pepper

  3. Sear 2–3 minutes per side on high heat

  4. Rest 5 minutes before serving to retain juices

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