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Raised and finished in Britain under high-welfare farming standards, our Wagyu Chateaubriand is freshly cut to preserve natural juices and texture. Ideal for roasting or pan-searing, it delivers restaurant-quality results at home, offering an indulgent, melt-in-the-mouth Wagyu experience that is perfect for intimate dinners, gourmet family meals, or celebrations.
100% British Wagyu beef
Fine marbling for rich flavour and melt-in-the-mouth texture
Freshly hand-cut for maximum tenderness
Ideal for roasting, pan-searing, or sharing at the table
Approx. 500g per portion
Best cooked: Roasted or pan-seared